Honey Coconut Milk Ice Cream with Edible Flower Topping

Honey Coconut Milk Ice Cream with Edible Flower Topping

I like making recipes with healing foods that offer fantastic health benefits and great taste in one package. Edible flowers are a perfect example of this because they add tremendous complex flavor, healing nutrients, and the added bonus of colorful beauty to your recipes. When Linda Bailey approached me about doing a guest post on my blog with some of her favorite edible flowers, I knew I had to come up with a tasty recipe to go with her post using edible flowers so you could see … [Read more...]

3-Minute Strawberry Nectarine & Avocado Ice Cream

3-Minute Strawberry Nectarine & Avocado Ice Cream

I adore ice creams made with fresh fruit! The cold, creamy texture and fruity flavor satisfies my need for a sweet treat. Ice creams and frozen yogurt are my go-to dessert during the summer months because they help me cool down when the temperatures soar. The temperatures have been in the 100's all week here in Southern California so I will be eating lots of ice cream! I like to make a variety of different ice creams in my ice cream maker but when I don’t want to wait to eat ice … [Read more...]

Acai Berry Cranberry Tea Sherbet

Acai Berry Cranberry Tea Sherbet

I'm a big tea lover! I drink a cup of tea almost everyday. Right now while I write this post I'm drinking lychee white tea and it's so good! I believe there is nothing better than enjoying a comforting and tasty cup of tea. I also like to use tea in a variety of different recipes to add wonderful flavor and fantastic health benefits to my recipes. The dairy-free sherbet recipe I'm sharing today is made with Zhena's Gypsy Acai Berry tea which is one of my favorite teas. This … [Read more...]

Banana Coconut Chia Pudding

Banana Coconut Chia Pudding

Delicious desserts always bring a smile to my face. My favorite desserts contain a combination of different textures like creamy, chewy, and crunchy. My banana coconut chia pudding recipe I'm sharing today fits the bill perfectly because it is creamy from the coconut milk and chewy from the chia seeds, dried banana chips, and coconut. This recipe is from my cookbook "Deliciously Holistic" which is coming out in 2013. Growing up I loved to eat tapioca pudding because I liked the way … [Read more...]

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